Double Chocolate Protein Mousse
MACRO-VERIFIED 26G PROTEIN

DOUBLE CHOCOLATE PROTEIN MOUSSE
(MACRO-VERIFIED)

Protein

26G

Calories

250

Prep Time

10M

Bake Time

20M

An intensely rich and chocolatey mousse with 26g of protein, this indulgent treat is a chocolate lover's dream come true. Packed with high-quality protein, it provides a satisfying boost to your muscles while satisfying your sweet tooth, making it an ideal post-workout reward or a nutritious dessert to keep you on track with your fitness goals. The velvety texture melts in your mouth, delivering a perfect balance of smoothness and decadence, while the deep chocolate flavor offers an irresistible, bittersweet richness that leaves you craving more. Whether enjoyed straight from the fridge or topped with fresh berries and a sprinkle of cacao nibs, this mousse is versatile enough for meal prep or a quick snack during busy days. For those with dietary preferences, it can easily be made dairy-free with plant-based milk and vegan chocolate, and gluten-free by choosing certified gluten-free ingredients. To achieve the best results, be sure to thoroughly whip the mixture until it reaches a fluffy consistency and chill it for at least an hour to enhance the rich, airy texture. This guilt-free delight is not only a satisfying treat but also an excellent way to fuel your body with wholesome protein and healthy fats, all while indulging in decadent chocolate goodness. All nutrition data is verified using USDA FoodData Central for accuracy.

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INGREDIENTS

ingredient(s) swapped

Nutrition Facts

Updated with substitutions

2 servings per recipe

Serving size

1 pudding

Amount per serving

Calories

250

% Daily Value*

Total Fat 10g

13%

Total Carbohydrate 18g

7%

Dietary Fiber 5g

18%

Total Sugars 6g

Protein 26g

52%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Verified using USDA FoodData Central

INSTRUCTIONS

1

In a blender, combine the protein powder, silken tofu, cocoa powder, almond milk, and sweetener.

2

Blend on high until the mixture is completely smooth and creamy.

3

Pour the mousse into individual serving dishes and refrigerate for at least 1 hour to set.

4

Serve chilled, garnished with chocolate shavings or fresh berries.

5

Store any leftover mousse in an airtight container in the refrigerator for up to 3 days.

TROUBLESHOOTING

My puddings are too dry

Try adding 1-2 tablespoons more liquid (milk, yogurt, or egg whites). Also ensure you're not over-measuring the protein powder - use the scoop and level method.

They didn't rise properly

Check your baking powder is fresh (test by adding to hot water - it should bubble vigorously). Also, don't overmix the batter as this can deflate the air bubbles.

The texture is rubbery

This usually means too much protein powder or overbaking. Reduce baking time by 2-3 minutes and check doneness with a toothpick.

SUBSTITUTIONS

Original Substitute Notes
Whey Protein Casein, Plant Blend May need +10ml liquid
Greek Yogurt Cottage Cheese, Skyr Blend smooth first
Egg Whites Flax Egg, Aquafaba For vegan option
Oat Flour Almond Flour, Coconut Flour Coconut: use 1/3 amount

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